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Cuisine

Dining at One&Only Palmilla promises moments of culinary discovery sure to surprise even the most discerning palates. Agua by Larbi Restaurant features the renowned “Mexiterranean” cuisine of our award-winning Executive Chef Larbi Dahrouch. Market Restaurant by Michelin-starred Chef Jean-Georges Vongerichten features Euro-Asian cuisine with Mexican ingredients along with the country’s most complete wine list. Suviche offers an impressive selection of fresh Sushi and Ceviches in a unique combination with Jean-Georges’ signature blend of flavors and ingredients. Breeze Café is perfect for lunch or a light afternoon snack.

Meal Plans
Indulge in delectable cuisine with our conveniently customised meal plans. Available plans include Half Board and Full Board. Meal plans can be purchased upon check-in at the resort.
For more information, please call +52 624 146 7000 / 1-888-691-8081 or email sjd-reservations@oneandonlypalmilla.com.
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Fine dining at One&Only Palmilla

Dining at One&Only Palmilla promises moments of culinary discovery sure to surprise even the most discerning palates. Aguaby Larbi Restaurant features the renowned “Mexiterranean” cuisine of our award-winning Executive Chef Larbi Dahrouch. Market Restaurant by Michelin-starred Chef Jean-Georges Vongerichten features Euro-Asian cuisine with Mexican ingredients along with the country’s most complete wine list. Suviche offers an impressive selection of fresh Sushi and Ceviches in a unique combination with Jean-Georges’ signature blend of flavors and ingredients. Breeze Café is perfect for lunch or a light afternoon snack.

Meal Plans
Indulge in delectable cuisine with our conveniently customised meal plans. Available plans include Half Board and Full Board. Meal plans can be purchased upon check-in at the resort. For more information, please call +52 624 146 7000 / 1-888-691-8081 or email sjd-reservations@oneandonlypalmilla.com.

Special diets
One&Only Palmilla is pleased to accommodate the special dietary needs of all guests. Please notify the resort in advance of arrival to ensure special requests are attended to with specificity.

Culinary features
The resort is pleased to offer a host of alternatives to both enhance and personalise each guest’s dining experience, including special menus available at all resort pools and beaches and 24-hour in-room dining. An in-room dining menu is provided.
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Agua by Larbi
Agua Bar
Breeze
Overlooking the Sea of Cortez, this palapa-styled restaurant offers an inspired Mexiterranean menu
Enjoy sea views by the pool as you savour specialty drinks and a light ‘antojito’ (appetizer) menu
Overlooking the Vista Pool and Pacific Ocean beyond, this outdoor terrace café is the perfect setting for lunch and light afternoon snacks
Market
Suviche Restaurant
Wine
Michelin-starred Chef Jean-Georges Vongerichten serves his signature Euro-Asian cuisine infused with the flavours and spices of Mexico
Savour a striking presentation of Mexican ceviches and fresh sushi as this creative venue overseen by Jean-Georges Vongerichten
One&Only Palmilla’s wine cellar features one of Mexico’s most impressive collections of labels from around the region and globe
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